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Mouths of Mums & MamaBake are delighted to give you the chance to WIN 1 of 13 annual memberships!

Mouths of Mums & MamaBake are delighted to give you the chance to WIN 1 of 13 annual memberships!

A Mamabake Membership includes:

  • 20+ extraordinary MamaBake recipes a month
  • A personalised MamaBake recipe box
  • Full access to hundreds of big batch/allergy friendly recipes
  • Entry to all online forums

Australia’s collaborative group baking movement, MamaBake, is celebrating its third birthday this year and a milestone of 6,000 members, over 17,000 Facebook ‘likes’ and 100 local community groups across the country, proving that Aussies are welcoming a burgeoning culture that’s all about giving and sharing not just online, but also in real life.

MamaBake was founded by NSW mum Michelle Shearer in 2009, after being given a spare lasagne from a friend so she had time to go for a surf before dinner. The gesture inspired her to create a movement that would bring groups of mums together to share the workload of cooking the family’s daily meals and ultimately create more time for themselves.

The way that MamaBake works is that a group of mums, either existing friends or new ones that meet through the online community, get together regularly to group, big batch bake. They then divide the meals up amongst them and go home with a number of different meals cooked for the week. The end result is more time to enjoy life outside the kitchen to exercise, study or just relax.

MamaBake is free to join and includes a free weekly newsletter and recipe. For just $5 a month, subscribers also get additional recipes and access to the online cooking community.

For further information, visit www.mamabake.com

For your chance to WIN…

Please note this competition is open from 20th August 2013 until 17th September 2013 and is only available to members of Mouths Of Mums. We are unable to accept entries posted via facebook. The winners of this competition will be published on this page. Winners’ name and address will be provided to the promoter of this competition and prizes will be sent to the address you have in Your Profile. Please ensure your details are up to date so that you receive your prize.

Winners for this competition

  1. A. MolonyNSW
  2. B. SundbergSA
  3. A. McKenzieQLD
  4. P. WalkleyVIC
  5. V. ForteNSW
  6. E. KellyTAS
  7. K. FrenchVIC
  8. S. VenkatNSW
  9. K. KempSA
  10. B. LancharesWA
  11. J. JARVISWA
  12. S. CocksVIC
  13. C. WarwickQLD
  • My 10 year old sons first go at baking …
    He ran out of self raising flour so thought substituting baking powder for the missing flour would work …
    He got the cake into the oven …
    The rest is baking history !!!


  • baking with 4 year old making a few recipes and half way through one my daughter tells me its not going to work. i said why wouldnt i have done this one before….”mum you dont have enough flour on you” as she picks up a handfull of flour and smacks it on my chest “thats better now it will work mum”


  • My daughter was asking for her dummy, but couldn’t find it anywhere. Found out she put it in the cake batter and I baked it!


  • A wine-pairing dinner! We prepared recipes with wines for each course! There was a tendency for there to be MORE BOTTOMS UP than FOODS UP!


  • The first dinner I cooked my inlaws, lamb roast and chocolate pudding. I measured & prepared everything, but mistook the ugravy powder and cocoa!


  • My many cake failures that have turned into cake pops! No one will ever know!


  • I cooked fish for dinner and we had it with a nice salad, my 1yo was only interested in the lemon, that’s all he would have.


  • I once cooked corn way too long in the microwave and it actually went black and way too burnt. I am a hopeless cook.


  • When I turned the oven on to bake some pizza scrolls and there was an awful melting plastic smell after 10min I went to put the scrolls in only to see my lovely daughter had filled the oven with plastic dinosaurs :( not so funny at the time tho.


  • Using dark chcolate by accident to bake chocolate tarts for my daughters kinder class. Lots of priceless reactions to the bitter taste coming from CHOCOLATE!! Saved the day with fairy bread and all the kiddies were happy!


  • I absolutely love baking and lately it has become even better my gorgeous two year is right it she love to sit on the kitchen bench and mix up our very own “Happy Cakes”


  • funniest baking story was my son using cabbage instead of lettuce in some awesomely made salad sammys but was all good, bit of a change


  • Goodness so many to choose from, my husband is a chef so I try to stay out of the kitchen but recently decided to give baking a go – let’s say it’s been an interesting and often amusing journey but I’m soldiering on! The cakes won’t defeat me!!


  • 15 mins into baking when I realised there was no heat coming out of my oven, no cake either, oven ca-put, hungry disapointed friends.


  • I invited some new friends to my new house & tried to impress them with my cooking. I left the sugar out of the dessert.


Enter this competition

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