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  • I don’t, but I believe you need the right sort of climate – cool and dry. I don’t think it would be easy to make in warm, humid climates unless you had a cellar.


  • No l just buy it from the deli,wouldn’t have a clue!


  • Very funny answer coastalkaryn – made me smile! :)


  • I make a yummy chocolate nut salami LOL


  • Would love to learn how to make salami.


  • My son does and it’s absolutely delicious. I like how he uses all natural products, no preservatives of additives. Minimal salt and sugar too


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