Sealord Gluten Free Hoki Fillets
3.3 from 6 star ratings

  • Hoki fish

    5 out of 5

    These fish fillets are great I love that they’re real fish fillets and they taste awesome really nice super quick and deliciois too makes a great addition to dinner



  • More Gluten Free

    3.5 out of 5

    The more gluten free stuff the better. It generally means that its covered in whole grain flour instead of plain flour. Tasted delicious and great for people with coeliacs.



  • Yuck

    1 out of 5

    Apart from being way over priced as most gluten free things are the Sealord Gluten Free Hoki Fillets didn’t taste good at all. The outer crust was nice, tasty and crispy but the fish just didn’t taste good, tasted like it was old fish and really fishy in taste and the texture was pasty, had to throw the rest of the box out, didn’t like it at all.



  • Gluten free...winning

    3.5 out of 5

    Why does gluten free always mean more expensive?! Yes, they’re yummy. The fish is thick and moist and juicey. The coating is tastey and just the right amount of crunch. But for the price, it’s not something I’ll buy very often



  • Too expensive

    2.5 out of 5

    It was tasty enough but far too expensive



  • Really tasty but expensive for 4 small pieces

    4 out of 5

    This usually sells at $9.99 which is expensive for 4 small pieces (yes I know, it’s GF). But I buy it when it’s on special & stockpile in my freezer. Great to have a GF crumbed frozen fish option.


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