Gippsland Pure Double Cream
4.8 from 8 star ratings
100% would add to their trolley
  • Rich and flavourful

    4.5 out of 5

    This is a great one to use in desserts. But the best is for scones as it just adds that bit of creaminess to it

  • Just a dollop

    4.5 out of 5

    I like a nice thick cream that I can spoon out and dollop onto my scones, pancakes or apple pie. Gippsland are a trusted brand when it comes to cream and I think their pure double cream is the best – thick and tasty. I love the silky smooth creaminess that only Gippsland provides.

  • Good to cook with

    4.5 out of 5

    Works really well in dishes and is very versatile in that you can ymuse it for sweets or savoury and is thick and creamy at the same time

  • Perfect cream!

    4.5 out of 5

    Our family love this dollop cream. It’s so much nicer than thickened or whipped – such a better consistency. This is my absolute preferred brand, and I love it with a homemade pecan pie :)

  • Rich and velvety and doubly delicious.

    5 out of 5

    Gippsland state their double cream is : Rich and velvety, With no stabilisers or thickeners, it’s a pure, unadulterated, creamy masterpiece AND I say they are absolutely right and it’s a pure delight.
    GIPPSLAND DAIRY — MADE SLOWER TO TASTE BETTER. and my preferred choice.

  • Thick and Tasty

    5 out of 5

    Gippsland Pure Double Cream is really tasty. Just stick in a spoon, and add to cakes, spiders, puddings, and pasta sauces. It is super delicious

  • Double Cream

    5 out of 5

    I love thick cream and double cream is the best for desserts. Gippsland Pure Double Cream is a thick and delicious cream with a smooth and creamy taste.

  • Excellent!

    5 out of 5

    Gippsland pure double cream is the cream l buy for gorgeous desserts l have bought or spent slot of time making.I love the thickness and taste of the cream.

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