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Chang's Noodles Crunchy
4.9 from 8 star ratings
  • Changs

    5 out of 5

    We do use a lot of Chang’s products when cooking Asian food. Chang’s crunchy noodles are perfect for topping soups and meals and for salads.


  • These are a stir fry staple

    5 out of 5

    We are having these tonight- I always put some in a bowl to top on our stir fry, the kids demolish them and eat all the dinner. Hint – they are great on there own too!!


  • Crunchy

    5 out of 5

    I only started using these noodles last year and they are very nice. I have used them in a Vietnamese coleslaw and they add such a nice taste and a great crunchy texture. Nice to eat out of the packet as well. They could also be used in other salads or on the side of stir fries.


  • LOVE THEM

    5 out of 5

    I add these to my chinese noodle salads and it completes the dish. Gives it that extra bit of crunch!


  • Wombok Magic

    5 out of 5

    Yep, put these crunchy yummy noodles in your wombok salad. They are great in any salad really, and in soups. You can use them if you make nuts and bolts too…


  • Perfect for salad

    4.5 out of 5

    We love these in our home. Whenever we make salads at home we always add this in just at the end and it adds a great crunch!


  • Super crunchy

    5 out of 5

    I tried these as a change from the original changs fried noodles. They are just as yummy in salads. Would definitely recommend this when you are looking to add some crunch to a salad


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