Wokka Noodles Golden Hokkien Shelf Fresh
2.5 from 7 star ratings
  • Not nice at all

    0.5 out of 5

    These noodles are simply not nice. They are too yellow – when uncooked look like plastic – when stir fried they break up into mush. Sure they are covenient because they are quick – but really not worth the money. For an extra few minutes work just prepare fresh noodles to add to your stir fry.

  • handy

    3.5 out of 5

    They are a great addition to stir-fries. They taste ok as long as you add some enough sauce. Handy item to have in the pantry.

  • Simple and easy

    3 out of 5

    A good addition to a meat and vegetable stir fry, I like that you don’t have to pre soak or cook them. I always have a packet on hand

  • Ok

    4 out of 5

    We add these to our stirfrys to add texture but a lot more expensive than rice so its a sometimes treat for us. Great to be able to just add to the wok

  • Yum

    3 out of 5

    We quiet enjoyed these noodles in our stirfrys. A nice change up from the usual rice which is staple in our house but I buy this when on special

  • Greasy and plastic like

    0.5 out of 5

    Why is the product so yellow? I’ve never seen such yellow Hokkien Noodles. Not authentic whatsoever and has this greasy feel to it even before adding to the wok for a stir fry. Not to my liking and it just feels like plastic rather than noodles.

  • Absolutely my essential food escape in my house

    3 out of 5

    Love it! My kids love how I can produce an incredible meal from these noodles! I’ve got my whole kitchen cabinet shelf in my pantry

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