Edgell Corn Creamed
4.6 from 14 star ratings
100% would add to their trolley
  • Handy pantry staple

    4 out of 5

    This is a regular in my pantry as I use it for my corn fritters and to add to my chicken and corn soup the corn is lovely and sweet and the cans stack well in the pantry.

  • Yes corn fritters

    4.5 out of 5

    This creamed corn tastes great. It can be eaten on toast or used as a side vegetable. I find it really handy to have in my pantry so I can make corn fritters which my family love.

  • Edgell Corn Creamed

    4.5 out of 5

    This is great tasting, I have tried other brands and this is the one I come back to. I use it in my Chicken Corn soup and this is where favour is important. I make Savory Pancakes as well. Also they have some great recipes on the can wrapper.

  • Good taste and Australian grown

    3.5 out of 5

    Good brand and Australian grown corn kernels with no preservatives which is a bonus. Use these a lot in corn fritters and soups, and also good in cheesy corn jaffles.

  • Great quality

    5 out of 5

    sweet creamy corn that you know instantly is great quality . Perfect for making corn muffins, i also mix it with tuna and Greek yoghurt as a healthy lunch for my toddler sons

  • Pantry staple

    5 out of 5

    This is one of the tins that I always have in my pantry. They can go towards the making of a very simple meal of sweetcorn soup. My kids love it. I add some pasta, beaten egg, water and a sautéed onion and dinner is ready. Healthy and nutritious.

  • Perfect to add to soup

    5 out of 5

    If you haven’t already tried, this is great in Pumkin soup!

  • Sweet and creamy

    4 out of 5

    To me, this is a strange thing to do to corn, but it’s perfect in a soup I occasionally make which is Chinese Chicken and corn soup. I usually put 2 tins in and one tin of corn kernels and it’s really sweet and creamy. I really can’t eat this creamed corn any other way, it’s too sweet and rich.

  • Best on shelves

    4.5 out of 5

    Perfwct for corn fritters and chicken and sweet corn soup, the freshness of the corn is indisputable. The sweetness and texture are everything you want in creamed corn.

  • simple easy

    5 out of 5

    We live this product edgell corn creamed is great its perfect for making chicken and corn soup adds such a fantastic flavour must be the sweet corn

  • Creamy corn jaffles

    4.5 out of 5

    Some of my family love creamed corn and would happily eat it every day whilst some can’t stand it at all even though they love corn in other forms. I make creamed corn jaffles in the sandwich maker and they remind me of CornJacks if anyone else remembers these.

  • Satisfied

    5 out of 5

    I love creamed corn although no one else does in my family.
    I have it as a side dish with steaks and hot chips or as a quick snack accompanied with toast and butter.

  • Creamed Corn

    5 out of 5

    Edgell Creamed Corn is delicious and is so good for all of my recipes that require a top quality creamed corn. I use this corn in my fritters.

  • Love it!

    5 out of 5

    I love Edgell creamed corn. It’s a staple in my pantry. I use it on fresh bread sandwiches, even my kids like them. I also use it in my tuna and corn mornay and when making corn fritters.

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