This creamed corn is exactly the same as every other creamed corn, but with a branded price tag. It is fine and works, but has no edge over other brands.
Edgell creamed corn is exactly as described – creamy and sweet! This works perfectly in soups. baking savoury dishes or even a variety of cob loaf fillings!
Edgell creamed corn is a great item to have in the cupboard, it tastes great by itself or on hot toat with a bit of pepper but I always use it when I make savoury muffins or zucchini bake I generally throw in a can of cream corn for that extra flavour.
During the summer, I usually tend to stock up on these and have numerous cans in the cupboard. These are fantastic in salads and may be eaten directly from the can, which is what I do throughout the summer.
This is a regular in my pantry as I use it for my corn fritters and to add to my chicken and corn soup the corn is lovely and sweet and the cans stack well in the pantry.
This creamed corn tastes great. It can be eaten on toast or used as a side vegetable. I find it really handy to have in my pantry so I can make corn fritters which my family love.
This is great tasting, I have tried other brands and this is the one I come back to. I use it in my Chicken Corn soup and this is where favour is important. I make Savory Pancakes as well. Also they have some great recipes on the can wrapper.
Good brand and Australian grown corn kernels with no preservatives which is a bonus. Use these a lot in corn fritters and soups, and also good in cheesy corn jaffles.
sweet creamy corn that you know instantly is great quality . Perfect for making corn muffins, i also mix it with tuna and Greek yoghurt as a healthy lunch for my toddler sons
To me, this is a strange thing to do to corn, but it’s perfect in a soup I occasionally make which is Chinese Chicken and corn soup. I usually put 2 tins in and one tin of corn kernels and it’s really sweet and creamy. I really can’t eat this creamed corn any other way, it’s too sweet and rich.
Perfwct for corn fritters and chicken and sweet corn soup, the freshness of the corn is indisputable. The sweetness and texture are everything you want in creamed corn.
Some of my family love creamed corn and would happily eat it every day whilst some can’t stand it at all even though they love corn in other forms. I make creamed corn jaffles in the sandwich maker and they remind me of CornJacks if anyone else remembers these.
I love creamed corn although no one else does in my family.
I have it as a side dish with steaks and hot chips or as a quick snack accompanied with toast and butter.
I love Edgell creamed corn. It’s a staple in my pantry. I use it on fresh bread sandwiches, even my kids like them. I also use it in my tuna and corn mornay and when making corn fritters.
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RA1234756 said
- 17 Apr 2023
2.5 out of 5
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stellar said
- 28 Feb 2022
5 out of 5
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mom458929 said
- 17 Jan 2022
5 out of 5
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mom146810 said
- 17 Jan 2022
4.5 out of 5
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mom474510 said
- 31 May 2021
4 out of 5
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mom145320 said
- 18 Nov 2020
4.5 out of 5
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mom471743 said
- 17 Nov 2020
4.5 out of 5
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mom268263 said
- 10 Nov 2020
3.5 out of 5
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mom467510 said
- 01 Aug 2020
5 out of 5
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~Loui~ said
- 30 Jun 2020
5 out of 5
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coolmom said
- 20 Jun 2020
5 out of 5
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mom245659 said
- 25 Nov 2019
4 out of 5
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mom207052 said
- 08 Oct 2019
4.5 out of 5
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maddisonmelkie@gmail.com said
- 15 Nov 2017
5 out of 5
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pattii said
- 29 Oct 2017
4.5 out of 5
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mom62527 said
- 30 Aug 2017
5 out of 5
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mom93821 said
- 20 Mar 2017
5 out of 5
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mom179858 said
- 20 Mar 2017
5 out of 5
Rate this product9:34 am
Okay
11:43 pm
Creamy & Sweet
10:51 pm
Love this on toast
10:15 pm
Summer staple
3:51 pm
Handy pantry staple
12:58 pm
Yes corn fritters
6:52 pm
Edgell Corn Creamed
12:49 am
Good taste and Australian grown
7:54 am
Great quality
11:43 pm
Pantry staple
2:26 pm
Perfect to add to soup
12:40 am
Sweet and creamy
10:50 pm
Best on shelves
11:25 am
simple easy
5:30 pm
Creamy corn jaffles
10:26 am
Satisfied
7:14 pm
Creamed Corn
2:08 pm
Love it!