Continental Stock Pot Chicken
1 from 3 star ratings
  • no good

    0.5 out of 5

    Id rather use stock powder or herbs and spices. This was expensive and made the dish very very oily and really the taste was more salty than flavoursome.

  • To salty

    0.5 out of 5

    I found this too salty. I also did not like the taste. It is easy to use and dissolves easly. I will not purchase again.

  • Rip off

    2 out of 5

    I think this is a rip off for what it is! Its just a gooey clump of something thats tastes like chicken stick but doesnt go well in a soup.
    Too expensive

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