Id rather use stock powder or herbs and spices. This was expensive and made the dish very very oily and really the taste was more salty than flavoursome.
I think this is a rip off for what it is! Its just a gooey clump of something thats tastes like chicken stick but doesnt go well in a soup.
Too expensive
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mom322089 said
- 22 Jan 2020
0.5 out of 5
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Joy WATSON said
- 28 Apr 2017
0.5 out of 5
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Rach said
- 09 Oct 2016
2 out of 5
Rate this product10:44 am
no good
5:17 pm
To salty
5:15 pm
Rip off