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Don Strassburg Strassburg
4.4 from 11 star ratings
100% would add to their trolley
  • All time classic

    4.5 out of 5

    Strass with sauce, fried up, cubed and tossed into salads. Strass is an absolute classic and my go-to sandwich filler for fussy kids. One of mine doesn’t like tomato sauce …. unless it’s in a sandwich with Strass, it’s just that delicious!


  • Perfect sandwich filling

    5 out of 5

    We love this stuff in our house. My partner (who is particularly fussy) is more than happy to take this on a sandwich or roll everyday to work for lunch. He adds tomato sauce aswell. It’s quite pricey for the size of it but is definitely delicious


  • Great memories

    4.5 out of 5

    I loved having Strass as a kid in sandwiches with tomato sauce. I still eat it as an adult as it continues to have a great taste.


  • Love

    4.5 out of 5

    I’ve been eating this since I was a child! I love it cut up in sandwiches or now and then we love to fry it up for something different. Kids love it too


  • Great sandwich meat

    4 out of 5

    I love this on sandwiches with a little relish. It has a nice spicy flavour and the meat consistency isn’t to mushy. Although my last roll had a little more gristle than normal .. which I guess is hit or miss!


  • Yummo

    4 out of 5

    To be honest I don’t really know what the difference is between this one and other knob labelled the same things. Great taste, as is everything from Don


  • Love this

    4.5 out of 5

    The taste is great and I used to have this all the time in soup and it was the best soup I love this and recommend using it


  • Don

    4 out of 5

    I do like to use strasburg meat in recipes and in sandwiches. Don’s strasburg tastes nice cut into chunks and tossed into a salad. Also tasty and good in a salad sandwich and in other summer time recipes.


  • a classic meat!

    3 out of 5

    Don Strassburg was a meat my dad would buy and he loved it,a good meat to pop in your sandwiches and very budget friendly as well.


  • Perfect Sandwich Meat

    5 out of 5

    Ha! I totally agree with Jessica’s review. We have it on wholemeal bread, four slices, and topped with Beerenberg Tomato Sauce. It is so yum. I make up a whole loaf, and freeze them into individual sandwiches… They defrost perfectly.


  • Sandwhich Heaven!

    5 out of 5

    Fresh white bread and four slices of strassburg meat topped off with some tomato sauce. A fridge favourite for my house I would highly recommend


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