Fresh Olives Kalamata Sliced
4.9 from 9 star ratings
100% would add to their trolley
  • Always tasty!

    5 out of 5

    We use Fresh Olives Kalamata Sliced on our pizza and pasta nights. I don’t have to slice them and they always taste really yummy! They are good on a cheese plater and team up well with salami soft cheeses.

  • Great party food

    5 out of 5

    Absolutely superb flavour. Love these stirred through a pasta or sprinkled over a pizza. Fabulous on an anti pasto platter for a party. Just yum

  • Delicious flavour

    4.5 out of 5

    They taste amazing these are my favourite olive and these are sliced so they’re perfect for being a topping on pizza and they add great flavour

  • A staple in our home!

    5 out of 5

    One of our Punks is obsessed with these olives — she takes them to preschool every day and just can’t get enough of them! They’re great for throwing into bolognese or into a pizza too. Also good for Antipasto Sunday in our home!

  • Just Delicious

    5 out of 5

    My favourite olive is the Kalamata olive. They are full of flavour and so versatile, especially the sliced olives that can be placed on pizzas, in sub sandwiches, in salads. I always have a jar of these in my fridge ready to add to meals.

  • delicious!

    4.5 out of 5

    Fresh Kalamata sliced olives have an amazing taste and are so handy for many recipes.Perfect to pop on pizza or add to salads and pasta.

  • Great taste

    5 out of 5

    They have a great taste I always buy them when making homemade pizza they are so handy because they are already sliced and great value for money

  • Love Kalamata

    5 out of 5

    Kakamata olives are beautiful olives! These are so convenient as they are already pitted and sliced! I love eating them by the handful or adding them to homemade pizzas, rolls and focaccias!

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