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Bertocchi Salami Sopressa Hot
4.4 from 9 star ratings
  • Hot and oily

    4 out of 5

    I find that putting it in the microwave before I put it on my pizza gets some of the oil out so the pizza stays unsoggy. I love the flavour and the heat but I can only eat it in small doses or the fat gets a bit much.


  • Average

    3 out of 5

    I love this brand, pretty much all they make. But for this salami sopressa hot it’s not the case. The salami is not bad but I find it too fatty. Salami is always fatty, but for this one mouth feel quite greasy after eating. I guess I would just use it for cooking, always mixed with something else.


  • Hot Hot

    5 out of 5

    I have only just recently come across this salami and what a great flavour it has. We now use it in sandwiches, on it own or with crackers as a snack or if we have visitors over.


  • Great for antipasto plate

    4 out of 5

    A nice tasting hot salami which goes well in a crusty roll or for antipasto. I think it could be hotter but overall very flavorful.


  • Good kind of spicy

    4.5 out of 5

    If you love spicy, you’ll love Bertocchi Hot Sopressa. It is mouthwateringly delicious. A quality sopressa salami with a great spicy kick and not so spicy it burns. Love it on meat and cheese boards and in toasties.


  • Sopressa anytime!

    5 out of 5

    I absolutely love Sopressa salami, both mild and hot. We love on a toast, but quite often end up eating it on its own or with few crackers while watching TV.


  • This made me a fan of hot salami

    5 out of 5

    I am not a fan of anything HOT. But this hot salami made me fall in love with everything hot. Taste amazing and gives it that extra hit that makes it more eatable


  • cant be beaten

    5 out of 5

    nothing beats that hot and tasty bite from a bertocchi salami sopressa anything crunchy with more flavour or just chopped into a sauce for some pasta


  • Very good!

    4 out of 5

    Bertocchi hot sopressa salami is a lovely tasting salami that is full of flavour.Great on pizza’s and l like the hot taste.l use it in lunch sandwiches with mustard,yum!


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