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  • Makes 16
  • 100 minutes
  • Difficulty Medium
  • 13 Ingredients

63 Comments

Great for dessert or school lunches


Ingredients (makes 16 pieces)

  • 1 1/4 cups plain flour
  • 1/2 cup self-raising flour
  • 1/4 cup caster sugar
  • 1 teas ground cinnamon
  • 125g Suncoast Gold Vitality macadamia spread
  • 2 tbs chilled water
  • 1/4 cup rolled oats
  • Warmed light pouring custard, to serve
  • Apple and Cranberry filling
  • 400g can of pie apples
  • 1/3 cup dried cranberries
  • 2 teas caster sugar
  • 1/2 teas ground cinnamon

Method

  1. Preheat oven to 180°C/160°C fan-forced. Grease a 3cm-deep, 16cm x 26cm slice pan. Line with baking paper, allowing a 2cm overhang at long ends
  2. Process flours, sugar, cinnamon and spread until mixture resembles fine breadcrumbs. Add chilled water. Process until dough just comes together. Turn out onto a flat surface. Knead until smooth. Press two-thirds of dough into prepared pan. Prick with a fork. Refrigerate for 30 minutes. Roll remaining dough into a 12cm-long log. Freeze
  3. Bake base for 20 to 25 minutes or until golden. Set aside for 15 minutes to cool
  4. Make filling: Combine apple, cranberries, sugar and cinnamon in a bowl. Spread over base. Grate remaining dough into a bowl. Add oats. Toss to combine. Sprinkle over apple mixture. Bake for 30 minutes or until golden. Slice. Serve with custard

  • Thanks for sharing this wonderful recipe. My neighbour has also tried it and also loves it.

    Reply

  • I love a good crumble!

    Reply

  • This look lovely, tasty and warm.

    Reply

  • This is so inviting! All those apples look so delicious!!

    Reply

  • Ooh yum. My hubby loves apple crumble and this could be a really yummy twist on it.

    Reply

  • Going to try this one ! Yum !

    Reply

  • love the addition of cranberries! Would add a nice tartness

    Reply

  • This looks yummy! Thanks for sharing.

    Reply

  • this really does look good. i like this recipe a lot and it’s easy to do. also thanks for sharing

    Reply

  • Thanks for sharing this recipe, looks so yummy!

    Reply

  • this will be a good treat for afternoon tea

    Reply

  • thank you this is a new variation for me

    Reply

  • Oh yes! Love a good apple crumble. Cranberries are a nice addition.

    Reply

  • Yum! this looks so good!! Thanks for sharing!!

    Reply

  • Ooh yum. Hubby’s fave is an apple crumble. I love the look of this and think you could have it hot (with cream, custard, or ice cream) or cold with a cup of coffee for morning tea. I’m not sure where I’ll find Macadamia Spread though… never heard of it.

    Reply

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