Hello!

  • Serves 4
  • 30 minutes
  • Difficulty Easy
  • 10 Ingredients

36 Comments

Delicious bikkie recipe everyone will love! Can easily be made gluten free by substituting for gluten free ingredients


Ingredients (serves 4)

  • 125g butter
  • 1/4 cup icing sugar
  • 1/2 teaspoon vanilla essence
  • 1 cup plain flour
  • 1/2 teaspoon baking powder
  • 25g butter softened
  • 1/2 teaspoon orange rind finely grated
  • 1/2 teaspoon vanilla essence
  • 1/3 cup icing sugar
  • 2 teaspoons custard powder

Method

  1. Beat the butter, icing sugar and vanilla in a bowl with electric mixer until light and fluffy.
  2. Sift together flour, custard powder and baking powder and gradually stir into the creamed butter mixture, mixing well. Roll even teaspoons of the mixture into balls and place on lightly greased oven trays.
  3. Flatten balls slightly with fingertips then use a fork to mark a pattern on top.
  4. Bake at 180 degrees for 10 mins or until lightly browned around the edges.
  5. Stand biscuits on trays for 5 mins then transfer to wire rack to cool. Sandwich together with a little custard cream.
  6. For the custard cream, beat butter, rind and vanilla in a bowl with wooden spoon until creamy.
  7. Gradually beat in the sifted icing sugar and custard powder, and continue beating until mixture is light and fluffy.

  • These sound super tasty. You could add lemon rind instead for a different taste

    Reply

  • Definitely going to be trying this one. Have never thought of using Custard powder. They sound delicious

    Reply

  • Yum yum yum. Definitely going to try making these.

    Reply

  • You had me at custard!
    Interesting to see orange rind in the recipe but I’m sure it will be delish as citrus flavours in desserts always taste so good.
    Thank you for sharing this recipe.

    Reply

  • A throwback from childhood, gorgeous

    Reply

  • Sounds like a biscuit I’d like to eat!!

    Reply

  • I make Christmas cookies using custard powder but love the use of orange in this recipe.

    Reply

  • This is such a simple recipe for what look like yummy biscuits.

    Reply

  • This is a great recipe and most of the ingredients I have at home. Thanks for the recipe

    Reply

  • These Custard Creams biscuits look delicious. Might try making some of these this weekend.

    Reply

  • I might try a gluten free version of this. Thanks for your recipe.

    Reply

  • Thanks for sharing your recipe.

    Reply

  • These make me want to bake! They look simple but delicious, I think I could even make them without stuffing it up!

    Reply

  • Very yummy. Thank you for sharing

    Reply

  • Love the custard cream filling – thanks so much for sharing this recipe.

    Reply

Post a comment
Add a photo
Your MoM account


Lost your password?

Enter your email and a password below to post your comment and join MoM:

You May Like

Loading…

Looks like this may be blocked by your browser or content filtering.

↥ Back to top

Thanks For Your Star Rating!

Would you like to add a written rating or just a star rating?

Write A Rating Just A Star Rating
Join