I think this might have been a Donna Hay recipe I copied into my recipe book, but you can add pretty much any fruit and it will work
Ingredients (serves 6)
- 5 Peaches, chopped
- 4 Figs chopped
- 1/2 Cup Castor sugar
- 2 Cups Water
Method
- Put fruit in a blender or food processor until smooth
- Dissolve sugar in water over low heat, add to the fruit and stir until just combined
- Pour into a shallow metal tin and freeze for an hour. Run a fork over the top and put back in freezer. Do this every hour or so until it looks like snow
Notes
I make this when I know there is hot weather coming
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