Garlic potatoes are a delicious side to jazz up any meal!


Ingredients (serves 4)

  • 3 large potatoes (can be a mix of regular and sweet potatoes)
  • 1 tablespoon butter melted or olive oil
  • 2 tablespoons minced garlic
  • 3 shallots chopped
  • pinch salt and pepper

Method

  1. Preheat oven to 180 degrees. Peel potatoes and dice into desired size cubes. Place on baking tray covered with baking paper.
  2. Mixed the mixed garlic and butter (or oil) together and then with a pastry brush, brush all over the potatoes.
  3. Sprinkle; salt, pepper and shallots over the top.
  4. Bake in the oven until golden brown.

  • Ow yummy wil try this thanks for recipe

    Reply

  • Yummy! I think garlic goes great with everything! And always use it on my roast veggies. Love this recipe thanks for sharing!

    Reply

  • yummy must try these and such an interesting way to use and serve them too.

    Reply

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