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  • Serves 16
  • 15 minutes
  • Difficulty Easy
  • 4 Ingredients

36 Comments

These ham and cheese parcels are super easy to make and are a great snack or side.


Ingredients (serves 16)

  • 500g Ham (of your choice)
  • 1 1/2 cups Tasty cheese
  • 4 sheets puff pastry
  • 1 egg (beaten)

Method

  1. Preheat oven to 180 degrees. Thaw out the pastry sheets and slice each sheet into quarters.
  2. Place ham in the center of the quarters. The cheese is then sprinkled on top of the ham. Fold the corners of the pastry over the ham and cheese filling creating a parcel/pocket.
  3. Place on a baking tray and lightly brush the edges of the pastry with beaten egg. Cook for roughly 10 minutes or until golden brown.

  • Oh my gosh, yummm!
    My daughter would love this as she loves ham and bacon. We’ll need to make these as a snack for her.
    Thank you for sharing.

    Reply

  • Now I’m hungry. The photo looks great. Thank you for the recipe.

    Reply

  • I usually make these with cottage cheese, never thought of using ham and cheese, must give it a go next time.

    Reply

  • Oh my gosh, lush! I love ham and cheese toasties and these are a step up in deliciousness I think.

    Reply

  • This is so tasty. I added a squirt og ketchup for moisture

    Reply

  • A quick and easy delicious snack!

    Reply

  • Sounds great ham and cheese parcels a great idea thanks

    Reply

  • How simple and delicious is this.

    Reply

  • Yum! You could even do this with packet ham, I know my toddler would love these!

    Reply

  • Yep a tasty treat indeed for all that leftover ham. :-)

    Reply

  • Pastry parcels, with whatever filling, are always a hit.

    Reply

  • Yes please this would taste extra delicious using the pastry thanks very much

    Reply

  • I made something very similar last week.

    Reply

  • yup yup we make these all the time! and puff pixzzas

    Reply

  • Thanks for the recipe – these look delicious.

    Reply

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