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  • Makes 15
  • 1 hours
  • Difficulty Easy
  • 5 Ingredients

25 Comments

These lemon rice bars are an easy to make snack.


Ingredients (makes 15 Bars)

  • 1 Zest of one lemon
  • 1 Juice of one lemon
  • 300g Marshmallows
  • 6 cups Rice Bubbles
  • 4 1/2 Tbsp Butter

Method

  1. Melt butter in a saucepan with lemon zest and juice.
  2. Add the marshmallows and mix until all the marshmallows have melted. Then take off heat.
  3. Combine marshmallow mix with the rice bubbles. Then spread out over a lined baking tray. Size depends on how deep you want your bars to be. Leave for half an hour to an hour. Cut up to a snack size that suits and enjoy!

  • Lemon LCM Bars now that fruity fresh. Yummy.

    Reply

  • The lemon adds a nice zesty change to similar recipes! Thanks

    Reply

  • Is there another ingredient rather than marshmallows, dontg et me wrong love em…

    This looks great, thanks

    Reply

  • These look interesting – thanks for sharing.

    Reply

  • yum, look great. ill have to get some vegan marshmellows and whip these up asap. mmmm

    Reply

  • This is a great recipe. I like the idea of adding lemon – it would add a nice flavour twist to an otherwise sweet treat. I can’t wait for my kids to try this, I’m sure they’ll love it.

    Reply

  • Oh, haven’t seen lemon flavour with this one before – sounds good!

    Reply

  • these look different but delicious…will try it out one day

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  • The lemon seems to me to cut the sweetness of the marshmallow and my younger ones love them.

    Reply

  • The rice bars are fantastic for the lunch box! Thanks.

    Reply

  • What an unusual twist on the usual store bought LCM bars!

    Reply

  • yum yum and more yum!

    Reply

  • Looks like a great treat for lunch boxes

    Reply

  • bars rice lemon rice

    Reply

  • These sound amazing and really to make.

    Reply

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