These lemon rice bars are an easy to make snack.

Ingredients (makes 15 Bars)

  • 1 Zest of one lemon
  • 1 Juice of one lemon
  • 300g Marshmallows
  • 6 cups Rice Bubbles
  • 4 1/2 Tbsp Butter


  1. Melt butter in a saucepan with lemon zest and juice.
  2. Add the marshmallows and mix until all the marshmallows have melted. Then take off heat.
  3. Combine marshmallow mix with the rice bubbles. Then spread out over a lined baking tray. Size depends on how deep you want your bars to be. Leave for half an hour to an hour. Cut up to a snack size that suits and enjoy!

  • these look easy and tasty…should be a hit thanks for shaing


  • oh my gosh, the cake stall is going to love this one – thanks for sharing


  • Finally a rice sweet snack that I can enjoy!


  • Novel combo, like it.


  • how long can you store these?

    • lol this won’t be an issue

      • Doesn’t last that long in my house. I’d say about a week in a sealed container


  • Super simple, a great base to add other ingredients.


  • oh yum! i will add choc chips to this also. This will be so cheap to make my own! What a yuumy treat

    • White choc chips would be good, a great recipe, thanks!


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