Hello!

  • 15 minutes
  • Difficulty Easy
  • 3 Ingredients

94 Comments

Really easy to make and can served hot or cold… better warmish though. Enjoy!


Ingredients

  • 1x 270g packet Hakubaku organic soba noodles
  • 1 kilo large green prawns, peeled (tails intact), deveined
  • an amount vegetable oil, for shallow frying

Method

  1. Cook noodles in a large saucepan of boiling water, following packet directions until tender. Drain. Rinse under cold water. Drain.
  2. Divide half the noodles into 16 portions. Neatly wrap each noodle portion around 1 prawn. Repeat process with remaining noodles and prawns.
  3. Pour enough oil into a frying pan to cover base. Heat over medium-high heat. Cook prawns, in batches, for 2 to 3 minutes each side or until prawns are pink and noodles are crisp. Drain on a plate lined with paper towel. Serve prawns with sweet hot chilli dipping sauce.

  • How interesting!
    I’ve never seen anything like this before but it looks quite yummy.
    Thank you for sharing.

    Reply

  • Simple with only 3 ingredients like the idea sounds crunchy and interesting thanks fo sharing

    Reply

  • Not sure about the deep frying, maybe try air frying.

    Reply

  • Wow! This recipe sounds amazing and the end result looks amazing too – awesome looking noodles and prawns.

    Reply

  • Prawns and noodles together is a great idea,love it!

    Reply

  • What an interesting idea – it would be like yum cha at home!

    Reply

  • Thanks for sharing; wonderful!.

    Reply

  • Thanks for sharing this recipe; these look great

    Reply

  • Awesome recipe thanks

    Reply

  • yep this does look yummy.
    thank you for posting
    this is a great recipe


    • sizzingling cool, you sure do love your prawns

    Reply

  • They look great I love prawns and noodles and together they will taste amazing thanks again

    Reply

  • Have had these and they are so easy and delicious.

    Reply

  • Very yummy I’d love to try this very soon

    Reply

  • I’m definitely trying this very yummy

    Reply

  • oh my…these sound amazing.
    They look very impressive as well

    Reply

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