Oh Jenniw, I know what you mean about kids don’t like the taste of eggs.
Please scroll down to the response I gave to the other mom.
You could use tapioca flour instead of eggs that act as binding element so the quiche won’t fall apart when you cut it.
Let me know how you go, good luck. Missey


See all “Quick veggie quiche” product reviews


Published 22nd February 2020

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