Oh Jenniw, I know what you mean about kids don’t like the taste of eggs.
Please scroll down to the response I gave to the other mom.
You could use tapioca flour instead of eggs that act as binding element so the quiche won’t fall apart when you cut it.
Let me know how you go, good luck. Missey

See all “Quick veggie quiche” product reviews

Published 22nd February 2020


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