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  • Serves 8
  • 20 minutes
  • Difficulty Easy
  • 5 Ingredients

14 Comments

This is a great salad that can be served as a side at your next BBQ or on its own as a quick and easy meal.


Ingredients (serves 8)

  • 375 gm (uncooked) Large Spiral Pasta (I use San Remo Vegeroni)
  • 100 gm Shaved Mild Hungarian Salami (roughly chopped)
  • 1 Green Capsicum (diced)
  • 100 gm Semi Dried Tomatoes (roughly chopped)
  • 100 ml Thousand Island Dressing

Method

  1. Cook spiral pasta according to packet directions. Drain and allow to cool.
  2. Place cooked pasta into a serving bowl and add salami, capsicum, tomatoes and dressing. Mix well and serve.

  • I’d eat this on its own! Yum.

    Reply

  • I have never thought to use salami in a pasta salad

    Reply

  • Interesting combo. Looks very tasty!

    Reply

  • Delicious and colourful salad I like it

    Reply

  • this looks yum and it would be so quick and easy to whip up! i reckon bbq guests would love it and my kids would as well

    Reply

  • I like the look of this recipe although I would swap the green capsicum for a red one and the children will eat it. It’s easy to make and there is always salami I our house it’s a staple!

    Reply

  • I’m sure this would taste very salty but goid

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  • Really quick and could do the pasta head of time.

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  • Does look quick and easy. Yes I will try it.

    Reply

  • I do enjoy a good pasta salad. I’ve never thought to put salami in tho, what a spices addition

    Reply

  • A quick and easy pasta salad with a cheats dressing is the way to go for a salad when you in a rush and need a salad that looks impressive for a bbq or picnic.


    • Thousands Island dressing is so tasty on food.

    Reply

  • never thought to use this dressing on a pasta salad. sounds good!

    Reply

  • I love a good pasta salad and your recipe is a winner! Thanks!

    Reply

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