• Serves 4
  • 40 minutes
  • Difficulty Easy
  • 4 Ingredients
  • Love


A fun take on potato gems which the children are sure to love, great party food or as a side dish with dinner.

Ingredients (serves 4)

  • 1 pack Potato gems
  • 6 rashers Bacon cut lengthways
  • 2 tablespoons Brown sugar
  • 1 spray Cooking spray oil


  1. Preheat oven to 200 degrees.
  2. Wrap bacon around gem using lots of the fatty bit & lay against each other so bacon doesn't fall apart then sprinkle brown sugar on them. Spray the lightest bit of oil on them also.
  3. Bake in oven for 20-25 minutes

Notes... Use brown sugar however, white can be replaced. Use toothpicks if you want to keep together. No need to line tray with foil or cooking spray as foil makes the gems stick & the oil too greasy.
  • Very unique dish, I always think of sugar and bacon as more of an American type dish, never tried anything like it before in Australia actually


  • My hubby and daughter could live on these!


  • This looks good. I like the idea of the bacon wrapped around the gems. Great idea.


  • These are a very cute spin on an old traditional favourite!


  • Yummy will try this thanks for share


  • My husband would just love these…and I bet my three year old would too!


  • this is a great idea for food for a kids party. the kids will love this for sure


  • What a great idea! Such an easy party snack.


  • Potato gems are a favourite here, but they do get a bit boring. What a brilliant way to change them up a bit! Thanks for sharing :=D


  • Oh my goodness, thank you my hubby will love this


  • looks nice


  • indulgent for sure, awesome recipe


  • I must admit that bacon is my favourite meat ….. will definately be making these :)


  • Great idea for the humble potato gems! I bet my kids would love these. Thanks for sharing!


  • Another great snack recipe on mouth of mums. I really like the bacon being wrapped around the potatoe gem its looks so tasty.


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