I bought an expensive one at Harris Scarfe had nothing but trouble they exchanged it 3 times in 4 months but all had the issue eventually I got a refund I bought one at the reject shop for $50 all the same functions and it’s been fantastic at 1/6 of the price …..admittedly I use my slow cooker more
I wish I had a pressure cooker. There’s so many things to cook in one and it’s so quick, but everything is so tender. I only have a slow cooker, which is pretty good too. I would love one of those 3 in 1, pressure cooker, slow cooker and sauté all in one. Just brilliant
I’m getting the hang of using mine now. Risotto in 7 mins after saute time and poached pears in 4 mins. Very easy. However, the slow cooker option doesn’t seem to work that well.
Most pressure cooker are good to use it. Just follow the instruction book. I’m not often use pressure cooker because my MiL worries the foods will be burn or explode.
I have a tefal cook for me, and OMG its the most tender meat that comes out, the sauces are quite thin that come out, but the meat and veg are to die for.
Just wondering if you see this, Kelly, have you used the low slow cook function? Tried it today and after 3.5 hours it really doesn’t look like its been cooking. Have just switched to high slow cook and hope it will be ready for dinner!!!
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