Salami, mozzarella, and chilli honey on a red sauce base, simple yet delicious 😋

Chicken, Camembert and Cranberry- This pizza starts with a crispy, golden crust topped with creamy, melt-in-your-mouth Camembert cheese and juicy, tender chicken. A generous layer of cranberry sauce adds a sweet, tangy kick that perfectly balances the richness. Red onions caramelize as they bake, adding a touch of sweetness, while fresh thyme gives a fragrant, earthy note. Drizzled with olive oil, this pizza is the perfect blend of savory, sweet, and creamy. Can’t wait to cook it in my new Cozze Pizza Oven!

In Italy, I discovered a mouthwatering pizza which starts with a mozzarella cheese base, gorgonzola pieces, rocket salad on top and cherry tomatoes. The mix of cheeses works perfectly and the sweetness of the rocket makes a perfect marriage.

The lot! Prosciutto, chorizo, shrimp – all of it!

bolognese pizza because my grandkids love it

A pesto artichoke heart pizza. 🙂

simple margarita with my own sauce and basil from the garden. nothing fancy but just delicious!

cant go wrong with a good old ham and pineapple pizza

I’d make my favourite Margherita with olives and jalapeños 🤤

I’d be able to try endless combinations because anything tastes good in a Cozze woodfire pizza oven!!

I would make a Mega Meat Lovers pizza, with a few added extras. This is my family’s favourite.

I am always struggling with meal ideas. This would be so handy to make a quick and easy meal especially after work

Love the spicy salami and truffle on a thin and crispy base

Our local pizzeria refuses to use pineapple AT ALL so my Hawaiian pizza loving youngest son is always disappointed. In my own Cozze Pizza Oven no ingredients will be off limits. Hawaiian pizza will be on the weekly menu!

Chicken Tandoori, love Indian food!

I would love to make a traditional margarita pizza, so simple yet so delicious.

We have pizza quite regularly but only done in the oven this would be absolutely terrific to win and make ourpizzas more authentic

An aussie pizza with hame, bacon, cheese and egg. As well as a margaretta and pepperoni pizza. We would cook thrse in the alfresco as a family to finish off our Sunday weekend.

I would make a garlic butter prawns with capsicum onion ,rocket and grapes cut in half, giving that special sweetness to the pizza

Two different ones for the perfect pizza night. First your simple Margherita using the freshest basil from my garden, and finish it off with a dessert pizza of Nutella, crushed nuts & Marshmallows- a huge hit with the kids and perfect for a weekly Pizza & movie night!