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Comp Win A Delicious Christmas in July Gourmet Hamper with LURPAK! - Competition Closed

Win A Delicious Christmas in July Gourmet Hamper with LURPAK!

474 Entries

Iconic butter brand LURPAK, recently crowned the world’s best butter at the 2018 World Cheese Championships, is encouraging Australians to beat the winter blues by enjoying an earlier celebration of the most wonderful time of the year – Christmas in July.

To mark this celebration, LURPAK is giving five butter lovers the chance to win a delicious feast valued at $100.

To celebrate, LURPAK is partnering with international cook and former MasterChef Australia contestant Sarah Todd, to pay homage to butter, which is often the unsung hero at every festive feast. Whether you’re an amateur cook or seasoned home chef, LURPAK’s distinct light flavour will elevate everyday dishes from good to great.

For Christmas In July inspiration head to: www.lurpak.com/en-au

The Prizes:

5 x Christmas in July Lurpak hampers. Each will include:

  • 3 x LURPAK butter products
  • Christmas crackers
  • Recipe cards
  • All the ingredients to this recipe (Roast Turkey With A Lemon Sage And LURPAK Butter Glaze With A Cranberry Gravy), delivered straight to your door. Please note: turkey will be substituted with chicken.

Please note this competition is open from 10 July 2018 until 31 July 2018 and is only available to members of Mouths Of Mums. This competition is a game of skill – answer in 50 words or less. We are unable to accept entries posted via facebook. Facebook LIKE functionality is not a requirement of entry to this competition. The winners of this competition will be published on this page. Winners’ name and address will be provided to the promoter of this competition and prizes will be sent to the address you have in Your Profile. Please ensure your details are up to date so that you receive your prize.

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Winners for this competition

  1. S. CollinsQLD
  2. M. GarnerNSW
  3. R. DriverQLD
  4. D. JulieWA
  5. L. JarmanWA

  • I make butter scotch pudding with brandy custard for Christmas in July and of course this means i have to use my favourite LURPAK butter to make this taste the best.

  • Nothing fancy…just pork crackling
    Maybe turkey…..I can hear those birds cackling!!
    Butter glaze and cranberry glaze
    OMG Mom…you must amaze!!!
    me by giving me the prize
    That Christmas hamper is a very good size!!!

  • Cant go past a beautiful roast pork and roast chicken with roasted potatoes, roasted carrots, roasted pumpkin, roasted onions, green vegetables broccoli and peas with pan juice made into gravy.

  • Baked dinner with slices of ham and a wonderful trifle and custard to follow.

  • I’ve never done Christmas in July, but my favourite Christmas dish is the good old turkey roll. It reminds me of lunch at mums when we’re not there

  • It has to be trifle you never have trifle any other time except Christmas so with Christmas in July i get to enjoy my trifle twice a year

  • We only have turkey at Christmas time and I look forward to it every year. No complaints from me if I could have it more often!

  • A BIG Roast Pork with all the trimmings.. Home made, mixed fruit pudding, served with brandy custard.. YUM..

  • where the family come together at dinner time and share a lovely homecooked meal at the dinner table the dish would have to be a roast meat with potatoes, pumpkin, onions and lots of lovely herbs and spices and a dash of butter and lemon for a little kick

  • Trifle – PAKed full of flavour, sweet, colourful, festive and finger licking good. Mmm, gobble, gobble.

  • Dish serving up smiles and cheer. Christmas in July is here! Certainly, breaks through the ho-hum of Winter. Serving up smiles and cheers with hot , roast dinner.
    All the trimmings, gravy, cranberry sauce, apple sauce. of course 🙂

  • “Abbacchio al forno”. An Italian dish that is not a normal roasted lamb, because the lamb must be milk-fed. Perfect with roasted potatoes!

  • Ham on the bone! So delicious and the leftovers on toast… something out of this world.

  • Warm rich, buttery Christmas fruit pudding with custard and ice-cream

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