Hello!

When veggies were my sons only option, he loved them. Ever since I’ve given him meats and grains (bread/wholemeal pasta, tuna, chicken etc), he just squishes his veggies up and I can’t get him to eat them, neither steamed, fresh or roasted.. I won’t add salt obviously, and he’s independent so won’t let you feed him puree, and although I’m getting by hiding them in things at the moment, I really would prefer he got used to enjoying eating them plain. Any tips? I’d though about stir-frying them with a smidge of garlic, is that okay for an 8 month old to have a little bit of garlic?


Want more real mum questions sent to you?

You’ll need to check this email to complete your signup.

Why not join all our other communities for more chances to trial products, win prizes, be rewarded and have fun!


  • Garlic is fine for babies. You can fold a lot of veggies in pasta sauce, lasagna, shepherd pie, veggie muffins, veggie fritters and omelettes. Sweet potato fries eats easy too. A big hit in our house was dipping the veggies in a batter and deep fry them (great for broccolli stalks, cauliflower stalks, slices of zuccini, slices of eggplant, etc)


  • Self feed a puree pouch, and keep introducing them by letting him squish them. It still helps.


  • Thankyou so much that’s a great idea, like a pasta sauce! Great to know about the garlic too 🙂 we love garlic so it’s good he can have it too!


  • Garlic is fine for babies, very healthy for them. May I suggest you leave the meat, pasta, grain options on his plate as you are already serving them to him. And purée the veggies, then mix the 2 together


Post your reply

To post a review/comment please join us or login so we can allocate your points.

↥ Back to top

Thanks For Your Star Rating!

Would you like to add a written rating or just a star rating?

Write A Rating Just A Star Rating
Join