I love how quick, and convenient it is to cook this brown rice. It only requires me to microwave it for 40 seconds and the end result is perfectly cooked and fluffy brown rice. I like that I can microwave it straight from the cup and there is barely any preparation involved. I also like that the rice doesn’t taste or smell stale and it’s very easy to eat.

As a time-poor, working mum of a toddler, I need healthy meals that can be ready quick. These rice microwave cups have become such a staple in my pantry for just that – today I heated it up with some left over dahl (may not be the most pretty meal – but super healthy, super filling, super yummy, and super quick to put together!)

This rice is a game changer for quick meals! The rice heats evenly in just a couple of minutes and comes out fluffy, not dry or clumpy. I love that it’s brown rice, so it feels like the healthier choice, but still really convenient for busy weeknights. Great base for curries, stir-fries, or even just with veggies and protein on top.

Lovely tasty rice to make a quick budda style bowl at home. Did not have the taste of ‘pre-made’ and I am all about something tasty using what you already have.