My daughter and I love pesto and we absolutely enjoy Barilla’s version of pesto alla genovese. All we do is cook up some pasta and then spoon the pesto through, top with grated cheese and we have a delicious, quick, and filling meal.

I always buy the Barilla grand for our pasta as it cooks perfectly. I’ve tried a few of their sauces, and the pesto is great! Full of flavour, lasts long in the fridge and you don’t need too much to flavour your dishes with it! Perfect for a chicken pesto linguine

We buy lots of pesto and this Barilla brand has a good basil taste and a nice creamy consistency while still retaining a nice thickness.

I cant be bothered to make my own, so this is a great pesto to smother chicken in, put on pizza or to simply stir through pasta.

Barilla has always been my favourite while this pesto Alla Genoese is really good and I have been buying it repeatedly! A perfect choice for quick pasta fix.

Great taste and easy to find in all supermarkets. I find it so versatile for so many recipie such pasta, rice, and couscous. Quality brand that I love and buy regularly very reasonable price.

First time I bought it and though why I didnt tried it before, fresh creamy and delicious.It is highly concentrated so doesnt require much in the recipe. Can be used in a variety of dishes Totally recommend.

Wonderful fresh flavour and consistently to this versatile pesto. I always have a jar on hand to use in pasta dishes but is also great as a base for pizza or topped on bbq mushrooms with some cheese.

My kids love this product, it’s an easy healthy dinner, you can also mix other ingredients through it, such as tomato or left over chicken etc.

I have a pasta recipe that uses this along with a can of tomatoes, it makes a delicious meal. Almost have to double the recipe everyone likes that much

Great over pasta for an easy dinner.
My favourite is to mix it with avocado and mix it into pasta.
Definitely a staple in my pantry

I love this Barilla pesto. Out of all the ones I’ve tried it’s by far the best. It’s super tasty and a lovely consistency. A few of the others I’ve used have been a little dry. I still add a little of the pasta water to it for a creamier consistency. Highly rate it.

Recently my children have been asking to try pesto and so I figured, why not? I bought a few different brands and we’ve tried them all and we’ve liked this one the most as it isn’t too dry unlike some of the others and the flavour isn’t too strong. In my opinion, it’s the perfect consistency and the pesto best suited to be used as a spread.

This pesto has a great flavour. It can be used in cooking, pastas,
& chicken bakes. I also enjoy it in toasted sandwiches & dips with cheeses

This is a nice pesto with a great taste. I mostly use it for a meal I make called Tuna pizza baguettes and there is always half a jar left which keeps well in the fridge for at least 2-3 months. I either use the rest up when I make the same meal again or put it in sandwiches.

I love using this in my roast pesto pasta dish. It’s not bad as a dip either! It’s moist and it has the perfect amount of basil, cheese and nut ratio!

Barilla Pesto Alla Genovese l use in my pasta dishes and it tastes amazing,I add chicken,sun-dried tomatoes and olives with the sauce and l have a fantastic meal.

This is a great pesto sauce. Tasty to add to your cooking, or just to have on pasta or on a sandwich. I’d recommend this to anyone.

We use it on pizza – spread on the base, top with sliced tomato and crumbled feta…simple and tasty.

This pesto is perfect. It makes a simple meal. A jar of pesto and a packet of pasts and dinner is sorted. I usually throw in a handful of beans, sliced carrot and chopped zucchini to add interest and nutrition. Wonderful to have a jar or two handy in the cupboard. Quicker and cheaper than take-away

This pesto is pretty awesome, I love my pesto every since I bought a burger and it had pesto on it and I thought it was the best.
I put it on my burgers at home and in pasta

I love the Barilla pesto. It’s always in my pantry or my refrigerator. It makes preparing dinner so easy. I generally mix it with a plate of pasta, adding sometimes cherry tomatoes. It’s great to spread over chicken and salmon too!