As far as beef stock powders go, this isn’t too bad and the salt reduced is a pretty big factor as to why I bought it.

I did have to add a little bit of salt to this one as there wasn’t much flavour, but I’m sure what I added had much less sodium than the regular version of this stock

You can really taste the difference between the full stock and the salt reduce there’s hardly no taste and it’s not nice to eat. We normally add them to 2 minutes noodles and we accidentally brought the salt reduce and wouldn’t want to accidentally buy it again