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Massel Stock Powder Vegetable
4.5 from 8 star ratings
  • Wonderful for soups stews and casserole

    5 out of 5

    This stock power is wonderful and versatile. I use it in all my soup stews casserole and even marinades for chicken or vegetable. It’s really yummy and a little goes a long way.


  • Great Alternative to Liquid Stock

    4.5 out of 5

    I use this powder stock if I’m out of the liquid stock. Still has a great taste and is easy to use, just dissolve in water.


  • Massel Stock Powder Vegetable

    5 out of 5

    I like using this Massell product when cooking seafood . I find it has just enough flavour to compliment seafood without being the overbearing flavour in the dish. Excellent product


  • Good flavoursome veggie stock

    4 out of 5

    This is a staple in our house with nice seasoned tasting stock and you can easily substitute this for many recipes. Also for a light soup with just pasta.


  • Good

    3.5 out of 5

    Really good for soups and also to add a flavour hit to schnitzel crumbing. I would recommend to others as I think it has a really gourmet taste.


  • Love love love

    5 out of 5

    From soups to pastas to stew to risottos. Use as much or as little as you need and no nasties. Highly recommended. Always a staple in the pantry!


  • Pack a flavour punch

    4.5 out of 5

    Relatively additive free, which us an instant draw card for me. So tastey it really makes a difference to whatever you put it in. Mmmm


  • fantastic

    4.5 out of 5

    Adel vegetable stock powder is full of flavour and one of the few stock powders that doesn’t contain preservatives like the nasty msg. I highly recommend it


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