Looks like a great book to have

Smashed garlic potatoes
Parboil red chat potatoes till soft in skins
Place on pre heated baking tray drizzle with olive oil, season with pinch salt, pepper fresh or dried herbs and finely chopped garlic
Bake till crisy (15 – 20 min) @ 180 c add fresh grated Parmesan cheese and put back in oven till melted
Eat as snack, accompyment or as a quick tasty meal with salad

this book is great, good luck everyone

I have just invested in a thermomix and must say its the saviour of my life. Im loving all the raw salads Im making

Love that Pear Feta and Pine Nut salad posted by rocky1991 . Good luck all.

Goodluck everyone, this book is great !

Great prize – good luck to everyone.

Sweet potato with bean ratatouille

4 medium sweet potatoes, scrubbed
2 cups chopped button mushrooms
1 zucchini, diced
2 teaspoons reduced-fat table spread
2 x 425g cans Mexican beans
4 tomatoes, chopped
½ cup grated reduced-fat cheese
4 cups mesclun salad
2 tablespoons vinaigrette

1 Prick sweet potato with a fork. Place in a microwave-proof dish and microwave on high for 15–20 minutes, or until cooked.
2 Make ratatouille: put mushrooms and zucchini in a microwave-proof bowl. Add table spread, cover bowl and microwave for 2–3 minutes. Add beans and tomato to mushroom–zucchini mixture. Stir well and microwave for 2 more minutes, or until heated through.
3 Spoon ratatouille on top of each sweet potato, then sprinkle with cheese. Drizzle vinaigrette over mesclun salad. Serve ratatouille-topped potato with salad.

I have this book and it is great

Pear, fetta and pine-nut salad

1 x bag mixed rocket leaves/baby spinach
fetta, cut into small cubes
1 Pear (firm, sliced)
Toasted pinenuts

Throw into a bowl, dress with even amounts of olive oil, balsamic, a little garlic and a smidge of mustard!
delish!

Mine meat balls with chopped onion and soy sauce make into meat balls cook them basting them with extra soy sauce.. i use jasmine rice to serve on top of iceburg lettuce with meat balls on top and pour extra sauce from pan on top of the mrat balls.. i would include a picture but it wont load its delicious!!

i”ve found heaps of great recipes on this site

I will soon get around to sharing some recipes

I love to cook and look forward to finding some new great recipes, although my recipes areusualy from a cook book so probably not what the compp is looking for

Good luck to everyone