If you’re craving a warm cookie but don’t want to make. It from scratch, these are okay. They are quite oily so not my first choice for a biscuit.

These cookies are ok. They are very though and taste more like sugar than buttery vanilla goodness. I cooked them to chewy and they were good but I have also cooked them to crisp and it was like breaking your teeth.

I like having this in the fridge to easily whip up some cookies when we’re craving some but I do struggle with getting them not too crunchy

Disgusting. Too too sweet. And so oily. Had to put 3 sheets of kitchen paper under them as the oil seeps out as they cool. Not tasty at all. Very disappointed as was looking forward to yummy cookies.

This is lovely to bake with, definitely just for convenience though and the fun of making it. Buying either the cookies or ingredients is mjchy cheaper.

These cookies used to be lovely. Last two dough logs that i have gotten have been nothing but flour dough with choc chips. Have complained but apparently thats how they are supposed to be now. Never buying again. Beyond peeved.

I love to bake but sometimes I just don’t have the time and energy to make it from scratch. Aunty Kath’s Cookie Dough Choc Chip is as good as any recipe that i have tried but so much quicker! Winner and I will buy again.

I don’t think these ever turn into cookies in my house! We love to eat the raw dough and it’s perfect to use in homemade ice-cream, or jazz up your store varieties.

I purchased this for the first time the other day, and I’m so impressed with how convenient it is. It also tastes great cooked or raw, however is a little pricey

Love these cookie doughs. Easy to make and always comes out tasting delicious and making the whole room smell like a hot bakery! Great to do with the kids

I’m definitly guilty of eating more raw dough than the baked cookies, but I do like cutting it a bit thicker to make soft centres

This is great baking without the mess, the grandkids love making these, we add a few more white chocolate chips and it just makes them extra special.

I do love the convenience of having Aunty Kath’s choc chip cookie dough on hand so that I can bake a batch of cookies quickly and easily. On the downside, these cookies are very sweet, so I don’t have too many.

If you don’t like to bake and you want to make some fresh biscuits then I would recommend but personally I prefer homemade biscuits. I also find these too sweet

With easy instructions, baking these cookies is a cinch. The issue I have is the additives and the super sweetness here but for this, I can make an exception

A very yummy choice with the fun novelty of baking it yourself. Very popular with the kiddies and it does taste delicious! So cool and fun.

Such a lovely way to get super warm and gooey cookies in a convenient way. Kids love them and so simple to make with them

This dough makes really good cookies but my favourite way to eat it is raw, my kids love it too so I have to hide it lol!

Such quick and easy way to make warm cookies for our hot choc or milk in winter! If you can stop yourself eating the dough

I love this as a raw cookie dough treat! Great crumbled up on ice cream too! They are tasty when cooked but we prepare it raw as dough!

The choc chip cookie dough is such a handy item to have in the fridge when a quick batch of cookies is needed. No preparation, just into the oven and wait for them to brown. A time poor mum’s treat.

Purchased this for a quick cookie bake date with my daughter and they were so delicious , easy to roll and didn’t stick to your hands which was also a plus

I very rarely get these because of the cost but the kids love when I do so they can quickly and easily make a batch of fresh cookies. It is also mess free

We often have a tube of Aunty Kath’s Choc Chip cookie dough for movie nights when we want to quickly whip up a fresh batch of chewy cookies. Perfects for a quickie!

As a child I remember the Aunty Kaths cookie dough as being the only way to make fresh cookies. Making cookies is already quite easy so it’s not worth the price.

Some call it cheat baking, i call it smart baking. Rather cheap and easy to quickly chuck in the oven tastes great but easy to overcook.

I use this dough to add to vanilla ice cream. The taste is utterly delicious. Easy to mix together. I soften the ice cream a bit then mix in broken up biscuit dough and pop back in the freezer for about 30 minutes.

Im sorry but these arent very good at all. Doesnt matter size u cut them they never are the size you want. Yes they do taste nice though.

fun and quick to use. Not the usual wash up from the mixer when I make my own. Biscuits turned out well. Good as a stand by but cheaper to make your own.

I have to say that I used to purchase these tubes to eat at DOUGH. not as cookies. Oh the things we do to our young bodies, which are much better at working it off. As far as cooked goes – average cookies.

I don’t buy these often as I prefer to make my own from scratch. These are good to have on hand for unexpected guests (only take 10 mins to whip some up!) or when you’re running low on lunch box fillers. Good flavour for pre packaged biscuits