Meredith goat cheese is absolutely delicious l first tried in the supermarket as a sample and it is my go to cheese for entertaining as you can’t go wrong!

I love this. I will add it to salads, on eggs, with biscuits or out of the jar. I buy the 550g jar and only lasts about 3 days it’s that good. So creamy and oil flavour is gorgeous. Would highly recommend.

This cheese is deliciously soft and so spreadable. With the distinct flavours of Olive oil, Garlic and Herbs, this luxurious cheese is incredibly addictive! Perfect to serve with roasted vegetables, salads or on crusty bread.

This cheese is a guilty treat for the family dinner for birthdays… it’s creamy not overpowering..price is a little bit expensive if you buy it often but when you buy it for birthdays it doesn’t matter. I use it either in salads or as part of cold meats,dips & crackers

Tried it in store and didn’t even look at the price, had to buy a jar straight away, even the left over oil can be used in salad dressings etc.., the cheese is so soft and creamy, I look longingly at every week at the supermarket.

I love this cheese. Stores well in its own olive oil. I have it in a salad or mash it up with either cooked egg or avocado for a sandwich or roll. The taste and texture is great.

This cheese is divine. I first tried in on a piece of crusty baguette with some fresh tomato. I was bowled over by the flavours exploding in my mouth. The only downside is the price is a little bit expensive, but that ensures that I savour it even more.

Oh my gosh, this is my favourite cheese bar none. It is utterly scrumptious. Sadly my son and entire family love it too, so I have to share LOL

This is one fantastic product. I love the taste of the cheese and I often use the olive oil to dress salads so there’s no wastage.

For the last 9yrs this has been my biggest food addiction! It’s so smooth and creamy but still holds a good firm texture. It’s great to add to so many savory dishes and the oil it’s in is absolutely divine

This stuff is seriously THE BOMB ! I first had it on an antipasto platter with grilled zuchinni slices and OMG, I had to hunt down the kitchen staff to ask what is was and where to get it! I’ts a bit pricey but there’s is a marinated one too (olive oil, garlic and herbs) and you honestly won’t regret it. It’s soft and spreadable with just the right amount of tartness that makes you want to keep going back for more – Buy 2 jars when you get it, just to be sure :p