Ainsley Harriot Cous Cous Spice Sensation
4.6 from 4 star ratings
  • Fantastic Base

    4.5 out of 5

    I love using Ainsley’s spice cous cous as a base for my meat dishes. Usually I’ll use the cous cous as a base and place lamb slices on it. It is a delicious comfort food type of meal – very satisfying.

  • Cous cous yes yes

    4.5 out of 5

    Oh wow, the flavour this man delivers in these amazing dishes. Cous cous is really plain, Ainsley knows how to dress them up. If you’re a first time cous cous trier, go for these as you’ll life it for life afterwards

  • Even turns a non cous cous fan into a fan

    5 out of 5

    The blend of spices really make this dish standout. The cous cous is great as a side dish but add zucchini and other vegetables and if desired chorizo or other meats, this makes a sensational quick meal dressed to impress!

  • Easy!

    4.5 out of 5

    I love the majority of Ainsleys ready made cous cous, flavours! There so convenient as all the work is already done! You just have to pretty much boil and serve. I like this flavour, good spices, not hot, enjoyable side dish to meat or poultry.

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