When I make a pasta sauce with 1kg of mince I use 3 jars of Leggos Stir Through sauce the Red+Purple jars, and the olive n chilli.
Makes the perfect pasta sauce + I add a few extras like plenty Garlic n Vegetta n Splash of Soy Sauce + Pepper to make the best pasta sauce ever. Everyone who has tried my pasta sauce says its the best they have ever tried.

I eat a lot of chilli so for me this was not spicy at all but had a great olive flavour which is nice and different. I usually add olives to my sauces but had no need to. Just perfect for a schnitzel topping.

Super convenient and easy sauce to stir through your pasta with a bit of a chilli spice kick, and also good with seafood and as a spicy pizza base.

Leggo’s stir through olive and chilli sauce is a lovely flavoursome sauce that can be added to any type of cooked pasta for a quick delicious family meal. I have enjoyed this sauce many times.

Leggos tomatoe olive chilli sauce is delicious.I use it with my shell pasta recipe and stir it through,then add bacon,garlic and capisium.I love the amount of chilli in the sauce and the olives as well.A 5 out of 5 rating!