Cleavers Organic Paleo Honey Beef Chipolata
2.6 from 6 star ratings
  • Nice

    3 out of 5

    These are a nice change from regular chipolatas on the market. We cooked these up as part of a breaky spread, and they tasted ok. I prefer the plain however

  • Delicious!

    4 out of 5

    Cleavers honey beef chipolatas are a great snack we cook on the Bbq. They are good for entertaining family and friends with dips and sauces.

  • nope

    1.5 out of 5

    wasnt a fan of these. not worth the price for the paleo marketing lable, and didnt turn out like a yummy sausage. was quiet dry

  • Dry, Tough and Unpalatable

    0.5 out of 5

    I’ve bought theses sausages over the years, I’ve always ended up with the same results.
    i don’t find them too fatty, sausages need fat.
    I woodfire roast in castiron in combustion stove, have tried MANY methods, cold / warmed / heated pan,.
    Only on ash bed, a few hot coals, no coals ….
    I think it’s the (sheep) skins, maybe too thick and cease up.
    I’m going to try poaching them in a Tomato & veg ratatouille.
    If that fails take skin off.

  • Very fatty

    1.5 out of 5

    I’ve been buying Cleavers products for some time now but tried these honey beef chipolata’s on the weekend. I found them extremely fatty with the flavour overridden by the taste of the fat. I used paper towels to pat off as much fat as I could but still found them greasy. The sausage itself was quite tough. Not sure if I got a dodgy batch but I won’t be trying these again.

  • Family fave!

    5 out of 5

    I try and buy my family the best quality meat, fruit and veg I can get my hands on and we just love cleavers products. These chiplolatas are a staple in our home and are perfect paired with a salad! YUM!

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