A sweet apple sauce recipe which kids love.

Ingredients (serves 4)

  • 1 Granny smith Apple
  • Splash Balsamic Vinegar
  • 40g butter
  • 50g brown sugar
  • 1 pinch nutmeg
  • 1 pinch cinnamon


  1. This sauce can be made while your pork is cooking.
  2. Melt butter in pan.
  3. Peel, core and slice apple.
  4. Add all ingredients to butter and simmer to soften apples for about 10 minutes.
  5. Arrange apples over pork and pour over the juices.

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