Ingredients (serves 5 | makes 30 1kg prawns double ingredients for 2kg)

• 1kg prawns
• 1 cup soy sauce
• 1/2 cup honey
• 2 tablespoons minced garlic

Method

1. Get the prawn you prefer most, I like to have them with tails on. If they are full prawns, prepare them.
2. Mix in a bowl, the honey, soy sauce, and minced garlic, mix all the ingredients together well. Add salt and pepper if you like to taste.
3. Add prawns to mixture and allow to marinade. Preferably overnight or for at least a couple of hours if you don't have a lot of time.
4. Heat up barbecue and cook for Preferred amount of time. If cooking with a whole barbecue, cook them last, then serve. I love to cook them after the onions it gives it a nice taste.

Notes

Everyone loves my barbecues especially the prawns also great for summertime