These are tasty little bites, perfect for parties
Ingredients (serves 6)
- 1/2 Cup mozzarella cheese
- 1/2 cup Parmesan cheese
- 125g Creamy Blue cheese
- 2 cups fine Panko crumbs
- 1ltr Cooking oil
Method
- Heat your oil in a deep pan
- In a bowl combine all cheeses into a paste
- with a teaspoon roll a ball of cheese up and dip it in the crumbs, cover the ball in crumbs and drop it in the hot oil. The oil needs to be quite hot as you want them to cook quickly.
Notes
Drain well on a paper towel and serve hot, crispy on the outside but warm and gooey on the inside!
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