Hello!

  • Serves 4
  • Makes 4
  • 2 hours
  • Difficulty Easy
  • 6 Ingredients
February 12, 2020

30 Comments

My kids love fruit bars but many of the ones sold in the shops are full of nasties, preservatives and packed with sugar.

These homemade fruit leathers are full of the good stuff – lots of blueberries and no added sugar.


Ingredients (serves 4 | makes 4 )

  • 500g blueberries
  • 1/2 juice of a lemon
  • 1/2 tsp liquid stevia
  • 3 tbsp coconut oil, melted
  • 2 tbsp agar agar
  • 1/2 cup water

Method

  1. Place all ingredients into a blender and blend until smooth. Line a baking tray in cling wrap and pour the blueberry mixture over the top. Spread evenly to the edges.
  2. Place tray in the fridge to cool for at least 2 hours or ideally overnight to set.
  3. Remove from the tray and cut into thin strips.

  • An unusual recipe to try. Thanks

    Reply

  • Interesting and looks nice. Prefect as a treat

    Reply

  • I love how simple and healthy these are. It’s also a very versatile recipe as you could swap the blueberries for almost any other fruit, mango would be yummy!

    Reply

  • A sneaky pretend treat!

    Reply

  • Would be a beautiful substitute for roll ups

    Reply

  • Thanks for a wonderful recipe idea.

    Reply

  • I’m guessing from the ingredients, these are jelly like? In the picture they look like they’ll be biscuit like. My mum made fruit leather and it was the chewy variety

    Reply

  • What a great idea…and you dont need to cook it!!!

    Reply

  • I e often wondered how to make fruit leather.

    Reply

  • great idea, I usually use other fruits but this look delicious.

    Reply

  • What a cool idea.


    • We are lucky enough to have blueberry trees so will be remembering this recipe when our next harvest comes around.

    Reply

  • Great idea thanks for sharing the recipe

    Reply

  • What a great recipe I have to give it a go thx for sharing

    Reply

  • can you substitute blueberries for something else? my girls love strawberries so I am wondering if you can adapt the recipe and make it with frozen fruits?

    Reply

  • What a good idea must try this recipe

    Reply

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