Hello!

  • Makes 1
  • 60 minutes
  • Difficulty Easy
  • 11 Ingredients

I can’t help but want to make this recipe right now. This is one of my favourites. So tasty and easy to bake.


Ingredients (makes 1 Loaf)

  • 1/2 Cup Butter - room temperature
  • 3/4 Cup Sugar
  • 1 Egg
  • 2 Tsp Vanilla
  • 2 Cups Flour
  • 2 Tsp Baking Powder
  • 1 Tsp Salt
  • 1/2 Cup Buttermilk
  • 2 Cups Blueberries - fresh or frozen
  • 1/2 Cup Powdered Sugar
  • 1 Tbs Milk - more as needed

Method

  1. Preheat the oven to 350 degrees. Grease a 9x5 loaf pan.
  2. In the bowl of a stand mixer, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla until well combined.
  3. Combine the flour, baking powder, and salt in a small bowl.
  4. Add the flour mixture a little at a time to the butter mixture, alternating with the buttermilk.
  5. Fold in the blueberries.
  6. Bake for 50-60 minutes or until a butter knife inserted in the centre comes out mostly clean.
  7. Cool before glazing. To make the glaze, whisk together the powdered sugar and milk. Add more milk if you'd like the glaze thinner. Drizzle over the bread before cutting.

  • I know what I’m having for morning tea tomorrow.

    Reply

  • This would make for a nice morning tea.

    Reply

  • oh sounds so good, would be fantastic in the kids lunch boxes as well.

    Reply

  • This looks so delicious. I think I’ve made something similar before – it does look familiar . My mouth is watering for this, too.

    Reply

  • We love blueberry muffin bread ! I make one without sugar and use banana to sweeten the batter instead.

    Reply

  • This recipe looks easy enough for me to bake while still being delicious! Thanks for sharing.

    Reply

  • This is perfect for an upcoming special event that I have. Sure to delight guests

    Reply

  • I think I should try this one thanks

    Reply

  • This really sounds like a simple yet tasty muffin bread! I love the point of difference!

    Reply

  • This looks very nice must try

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  • This looks like a great snack to have with a coffee.

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  • OOo this is to die for yummmooooo

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  • This would be nice sliced for school lunches – it would probably freeze well.

    Reply

  • Looks delicious. A perfect accompaniment for an afternoon cup of tea!

    Reply

  • Yummy this sounds amazing and toasted with out the icing would be a change from banana bread.

    Reply

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