These look really fun and yum. I’m sure they’d be a hit with my kids because you could fill them with whatever they liked. I’m always looking for new things to try in the kids lunch boxes so I’ll give this a go and hopefully the boxes will come home empty for a change..

Such a great and fun idea, I can get my daughter involved with helping to fill the pockets

Serving bread pockets is always fun !
Personally I’m not such a fan of wonder white bread.
Although it seems to have the 5 star rating, I much prefer a good seven seed loaf from the fresh bakery. But I do understand that the wonder white bread issuiatble for bread pockets.

I love this idea, it is really creative and a fun idea to eat a sandwich in a different way. it is so awesome to see how people can get so creative with the way they make and serve food. If this was served to me, I would be delighted.

What a great idea and extremely easy. I love recipes that don’t demand new ingredients that I will have to purchase extra. This recipe seems easy and I already have all the ingredients. Thanks for sharing and I will definitely try this out. My kids will love it. Can’t wait

Thank you Elaine from MOM for sharing this. I hope everyone tries this recipe. ❤️❤️

I really do like this clever and creative recipe using a small amount of easy to access ingredients. I do like being able to use a variety of different fillings. A plate of these bread pockets would look so good served up on a lunch time platter with some tasty sides and sauces.

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  • • mom494198 replied
    • 16 Oct 2024 , 7:04 am

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  Thank you. It is such an easy but party best recipe. People usually do not find out it’s made out of bread ????

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    • • mom93821 replied
      • 17 Oct 2024 , 4:35 am

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    I absolutely love this recipe because it really is so very clever. It is a recipe I will happily be using and making over the oncoming warmer months. You are quite right; it is a terrific recipe for parties and an easy and satisfying one to serve up at events too.

Wow this is so creative and clever!! I’ve never thought to make a pita style bread out of sliced bread. I’ll absolutely be trying this. I wonder how they turn out if you pan fry, it’s very rare I feel fry anything. But I’m sure you miss out on the super crunch deep frying achieves.

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  • • mom494198 replied
    • 16 Oct 2024 , 7:02 am

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  Hi, don’t worry, oil does not get absorbed in it and you do not need to fry for longer, as the bread is already cooked you just to wait until the bread crumbs are cooked through. Try and you will deffa love it ????

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    • • ChiWren replied
      • 18 Oct 2024 , 7:06 pm

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    Thanks hun! Very keen on giving it a go.