Butternut Snap Tarts

These Butternut Snap Tarts are quick little desserts that everyone will love – mix it up and do some caramel as well – see recipe notes

Ingredients (makes 20 )

1 Packet Butternut Snap Biscuits
200g Milk chocolate
65g Unsalted butter
1/3 cup Cream
Tim tams, mars bars, snickers, whatever chocolate you like

Method

Put your favourite chocolate bar you would like to have on top in the freezer as it is easier to cut when frozen.
Pre heat oven to 180 degrees. Fill a shallow patty pan up with biscuits and bake a couple of minutes until soft. As soon as they come out of the oven gently press on each biscuit so they mould into the patty pan shape. Leave to cool
Place butter, cream and chocolate in a saucepan on very low heat. Stir until chocolate all melted and smooth
Fill biscuits with chocolate filling. Cut up your desired chocolate bar into pieces and add on top. Put in refrigerator to cool

Notes

I also do caramel filling which are easier when your in a rush. Just buy the caramel filling in a can and spoon straight into the biscuits once they are moulded. Add your favourite chocolate bar on top

153 Comments

- - Mumof4 said
  - 28 Jun 2024
    12:15 pm
Oh my goodness, this looks divine!

- - meedee said
  - 22 Apr 2022
    10:32 am
OMG….heck yes….i have put these on my list to make.

- - Frankiielot said
  - 23 Oct 2021
    10:40 pm
The picture definitely caught my eye – Tim Tams are life!
Will have to try this as they sound absolutely delish and don’t seem too hard.

- - shanika said
  - 21 May 2021
    12:04 pm
An interesting Idea.Thanks for sharing.

- - jodes71 said
  - 20 May 2021
    11:31 pm
These look sooo good

- - Mumofboys said
  - 20 May 2021
    9:48 pm
Oh my I need this in my life!

- - sars_angelchik said
  - 20 May 2021
    3:57 pm
I make something similar for Easter with Easter eggs- I find that I can’t get the biscuits to bend though so I blend mine up and mix with butter then form into shape in pattie pans.

- - ella12 said
  - 20 May 2021
    2:52 pm
I’m sure they’re lovely but a bit rich for my liking.

- - Danicastefanie said
  - 20 May 2021
    10:08 am
Delicious thanks for the recipe

- - rovermum said
  - 20 May 2021
    8:58 am
A favourite, I think we’ve all tried these. I just love them.

- - mom462805 said
  - 19 May 2021
    10:04 pm
Great dessert I make one with the same base and Philly Cheese and Lemon Butter mixed, like a mini cheese cake.

- - mom112217 said
  - 19 May 2021
    9:38 pm
A lovely dessert to enjoy with a cuppa! Thanks!

- - Frankiielot said
  - 19 May 2021
    9:04 pm
Sounds delish, especially topped with chocolate of your choice!

- - mom466213 said
  - 19 May 2021
    8:43 pm
Ooh yum and looks super easy to make

- - Mrs.twinmama said
  - 19 May 2021
    8:09 pm
Oh my, this looks super rich and decadent

- - tessie said
  - 31 Aug 2020
    5:16 pm
I love this recipe. It’s so simple yet I’m sure it’s also absolutely delicious.

- - rovermum said
  - 31 Aug 2020
    10:14 am
The quick cheat with this is to used the can of Nestle Caramel for the filling. Haven’t done these in a long while.

- - Ellen said
  - 30 Aug 2020
    8:38 am
Thanks for sharing.

- - mom101628 said
  - 30 Aug 2020
    12:16 am
Great idea and very innovative. Thanks so much for sharing.

- - ~Loui~ said
  - 29 Aug 2020
    3:46 pm
These are clever. I like to fill them with caramel and top with fresh cream ….YUM !