Choc Chunk Scones - Real Recipes from Mums

Everyone love easy and tasty scones. Good for school lunch as well.

Ingredients (makes 6 scones)

100g plain flour, sifted
100g self-raising flour, sifted
1tsp baking powder
30g caster sugar
1 pinch of salt
50g butter, cut small cubes and chill in the fridge
100ml milk
80g choc chunks

Method

Preheat oven to 180c. Sift flours and baking powder. Combine flours, baking powder, sugar and salt in the bowl.
Add the butter into the bowl. Rub and mix quickly with your fingers.
Add chocolate into the bowl and mix with wooden spoon.
Add milk in the centre, mix together until dough comes together. (if the dough is still dry and doesn't come together, add little more milk)
Roll the dough out to 2cm thick and cut with sharp knife or mould. Place them on a baking tray lined with baking paper.
Bake for 15-18 minutes or until surface is slightly browned.

Notes

If you have time, wrap the dough and rest in fridge 30-60 minutes before rolling. You can use chocolate block (cut into small bite size) or choc chip instead of choc chunks.

59 Comments

- - kay1987 said
  - 04 Nov 2023
    5:34 am
These look delicious. I only ever make plain or savoury scones so a sweet one would be a nice addition

- - meedee said
  - 15 Dec 2021
    9:01 am
I keep seeing this recipie and im still so slow at making them. They look so yummy

- - nadine_hill said
  - 26 Sep 2019
    12:54 pm
These look good – thanks for the recipe.

- - tessie said
  - 30 Jan 2018
    11:09 am
I thought these were cookies. Will have to try these out one day

- - mom101628 said
  - 26 Jan 2018
    10:13 pm
What a clever way to make scones. Thanks for sharing

- - sars_angelchik said
  - 23 Jan 2018
    1:35 pm
These look so good – I love the use of chocolate!

- - rovermum said
  - 22 Jan 2018
    10:59 am
I love a scone but had never thought of a choc chip version. Yum!

- - mom19782016 said
  - 19 Jan 2018
    8:12 pm
I’ve never thought to change the taste or texture or scones, great idea!

- - maddisonmelkie@gmail.com said
  - 29 Nov 2017
    11:12 am
I love this idea of adding chocolate to scones maybe I will try this

- - LuckyMum said
  - 08 Oct 2017
    4:06 pm
Im sitting here with a cup of tea … wishing i had some of these scones right now !
They look delicious .. i’ll definitely be trying these ! thanks for the share

- - mom112023 said
  - 10 Apr 2017
    12:09 am
Hopefully the batch I make will look like yours. Thanks for the recipe.

- - rachel1970 said
  - 19 Mar 2017
    10:57 am
Oh my goodness, these look AMAZING. I only wish I could make the Gluten Free (and so they taste as good) So jealous right now.

- - country chick said
  - 28 Feb 2017
    9:55 pm
Scones and chocolate! Two of my favourite things.

- - mom57619 said
  - 17 Feb 2017
    12:37 am
A nice variation – almost like a chocolate croissant.

- - mom57619 said
  - 15 Feb 2017
    5:57 pm
This look amazing and ready to be eaten.

- - Analiese_Luey said
  - 02 Feb 2017
    10:39 pm
Yum!! These look amazing! Can’t wait to try them

- - coastalkaryn said
  - 20 Jan 2017
    3:13 pm
these keep tempting me on my wall LOL

- - rachelvk said
  - 11 Jan 2017
    8:19 pm
Looks yum but to be honest I prefer my scones plain!

- - mom81879 said
  - 09 Jan 2017
    1:58 pm
Saw these, thought yum, but then I cooked them :/ The score dough is just too overpowering for the chocolate chips

- - mom117465 said
  - 09 Jan 2017
    6:49 am
Can extra plain flour and some extra baking powder be used instead of the self-raising flour? Thanks
- mom79844 replied
  
  01 Feb 2017 , 7:22 pm
  I’m not sure, but I think it works. ( or maybe add baking soda, not extra baking powder)