• Serves 4
  • 10 minutes
  • Difficulty Easy
  • 4 Ingredients


A super simple, quick chocolate mousse recipe which has minimal ingredients.

Ingredients (serves 4)

  • 125g dark eating chocolate
  • 3 eggs
  • 1 Tbs caster sugar
  • 1 pinch salt


  1. Melt chocolate in microwave proof bowl, then cool a little.
  2. Beat egg whites until stiff peaks then beat in the sugar and salt beating until dissolved.
  3. Mix the egg yolks in the melted chocolate,
  4. Mix through 1/3 of the egg whites into the chocolate mixture then fold in the rest.
  5. Allow to firm up in fridge for 3 hours or overnight.


This it made even better with a couple of tablespoons of Cointreau or any liquor that you like.

  • Great easy recipe,thanks for sharing.


  • I love chocolate mousse and your recipe looks great. Thanks.


  • Very simple , easy and glad I am not pregnant.


  • chocolate mousse is the best, so simple and super delicious.


  • very quick and easy to do.


  • Didn’t realise I could make this with these ingredients, so yummy!!! Loved choccy mousse since I was a kid. Yum!


  • Yum yum yum! Chocolate mousse is the best! This recipe looks great!


  • I always wondered how to make chocolate mousse, but now I do.

    • The good thing with chocolate mousse is you can add other ingredients to it to jazz it up.


  • I’ll have a dollop of cream with mine thanks. :-)
    thanks for sharing this divine dessert.


  • A delicious looking chocolate mousse and I do like the suggestion of adding your favourite liquer to the mousse for an adults only dessert.


  • A winning recipe we all love and so easy! Thanks!


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