A definite crowd pleaser !
Ingredients (serves 6)
- 2 Tablespoons butter
- 4 spring onions
- 1 teaspoon curry powder
- 440 gram tin Lobster bisque soup ( or cream of chicken )
- 2 cups milk
- 300 gram tin creamed corn
- 1 tin corn kernels
- 1 teaspoon lemon juice
- 1 cup cream
- 1/2 teaspoon minced chilli
- 3/4 cup small prawns ( or a few large ones cut into pieces)
Method
- Heat butter , cook spring onions gently until soft and stir in curry powder. Cook for 30 seconds
- Add soup, milk and sweet corn and stir until well combined and simmering
- Season with salt and pepper. Add chicken stock, lemon juice, chilli and stir in cream and prawns
- Heat through gently until prawns are cooked Taste at this stage and adjust to taste ( you may want a little more lemon juice or chilli)
Notes
A lovely soup that is full of flavor and very easy to prepare. The lobster bisque soup can be substituted for cream of chicken if desired
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mom160270 said
- 23 Sep 2024
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cassy26 said
- 03 Oct 2022
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happymum2018 said
- 04 Nov 2018
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mom112217 said
- 02 Nov 2018
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mom81879 said
- 01 Nov 2018
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kjgarner said
- 31 Oct 2018
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nealsq said
- 30 Oct 2018
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Cookfromscratchmum said
- 30 Oct 2018
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youngoldlady said
- 28 Oct 2018
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youngoldlady said
- 28 Oct 2018
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mom93821 said
- 23 Oct 2018
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mom93821 replied
- 24 Oct 2018 , 5:59 am
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taynik46 said
- 22 Oct 2018
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LuckyMum replied
- 22 Oct 2018 , 12:17 pm
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