Hello!

  • Makes 12
  • 20 minutes
  • Difficulty Medium
  • 10 Ingredients

95 Comment

This Date Slice is a firm favourite in our house now and perfect to whip up for anything really.


Ingredients (makes 12 )

  • 90 grams Butter
  • 4 Weet-bix
  • 1 cup Chopped dates
  • 1 cup Caster sugar
  • 1 tsp Bicarbonate of soda
  • 1 cup Boiling water
  • 1 Egg, lightly beaten
  • 1/2 cup Walnuts, chopped
  • 1 tbsp Icing sugar to decorate
  • 1 cup flour

Method

  1. Preheat oven to 180c. Grease an 18 x 28 cm pan and line with baking paper.
  2. Place butter, Weetbix, dates, sugar, bicarb soda and water in a bowl. Mix well until combined and allow to cool.
  3. Stir in egg, flour and walnuts pour into pan and smooth over top with a knife.
  4. Cook for 25-30 mins and cool slice in pan.
  5. Remove from pan cut into slices and dust with icing sugar.

  • delish!

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  • i really want to do the date slice,but there is no flour listed in the ingrediants, how much is supposed to go in ?

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  • This sound yummy can’t wait till you add the flour quantity so that I can make.

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  • The date slice recipe does not list what flour or how much flour to use. Does anyone know?

    Reply

  • The date slice recipe doesn’t say how much or what type of flour to use. Does anyone know?

    Reply

  • how much flour do we need for the date slice please correct

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  • A bit of a combo of ingredients here. Looks tasty (-:

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  • A date slice. Looks delicious. Easy recipe

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  • healthy one..

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  • date slice is one of my favourite desserts

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  • I would like this, I think. I love that it has Weet Bix in it as well. I would probably use coconut sugar in lieu of the caster sugar, and I would probably eliminate the icing sugar on top entirely, but other than that–yum !

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  • Sounds yummy can not wait to try it

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  • It would be helpful to know amount and what FLOUR to use in this recipe?

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  • You say add flour but I can’t see that in the ingredients list

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  • Great recipe .. saved for later… Yum

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  • Have some leftover date paste, wonder if that would work in this recipe?

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  • Dont really like dates to eat on their own but this looks good must give it a try,

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  • Such a clever idea!

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  • Thanks for sharing this yummy recipe

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  • Iv just came a fane of dates I love them this looks great

    Reply

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