Hello!

  • 30 minutes
  • Difficulty Easy
  • 10 Ingredients

95 Comment

These Double Chocolate Chip Cookies are SO good – I can never make a single batch!


Ingredients

  • 1 cup unsalted butter
  • 1 Cup white sugar
  • 3/4 cups brown sugar
  • 2 eggs
  • 1 1/4 cups unsweetened cocoa powder
  • 2 tspn baking soda
  • 1/4 tspn salt
  • 1 tspn Vanilla
  • 2 cups white chocolate chips or chunks
  • 3/4 cups chopped walnuts

Method

  1. Preheat oven to 350 degrees F. Grease cookie sheets. In a large bowl, cream together the butter, brown sugar and white sugar. Add the eggs one at a time, beating each one well. In a separate bowl, whisk together the cocoa, flour, baking soda, and salt. Gradually stir the mixture into the other bowl. Fold in white chocolate chips. Drop rounded spoonfuls onto the cookie sheets. Bake for 8 to 10 minutes (9 minutes was perfect in my oven). Allow cookies to cool on baking sheets for 5 minutes before removing to a wire rack to finish cooling.

  • Cant wait to try these thanks for sharing

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  • These look amazing; I can’t wait to make at home, thanks!.

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  • How much flour goes in your double cho chip cookies?

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  • Thanks for sharing. My boys will love this

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  • These look absolutely wonderful. Thanks for sharing

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  • double chocolate anything is the best!

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  • They look yummy.

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  • These look yummy! Thanks for sharing.

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  • oooh heaven who needs anything more… yummmmy

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  • yep so yummy and the kids absolutely love these

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  • Thanks for sharing this recipe, looks so yummy!

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  • Wow! These look super delicious! Thanks for sharing this great recipe!

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  • Not a big fan of walnuts, but I’ll definitely try these without. Anything that’s double choc chip!!

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  • These look delish! I think I will try them without the walnuts though.

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  • These sound very yummy! Thanks

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  • These do look delicious but how much flour is used in the recipe???and what type????
    Flour is not listed in the ingredients but you have it in the method. Sorry can’t try them if I don’t have all the ingredients. So sad 🙁 as they look yummy.

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  • yummo – good enough to eat!

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  • Thanks for the recipe – but where is the flour that is mentioned in the method?? Cannot find mention of it in the ingredients?

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  • i will definately give these a go

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  • yum thank you my recipe is very similar

    Reply

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